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Monthly kaiseki drawing on the mountains and sea of Hakone Yumoto. Served in your room or a private dining alcove.
DINING
Monthly kaiseki using Hakone Yumoto's best produce — mountain greens and local vegetables from area farmers, seafood from Sagami Bay delivered that morning.
Served in your room or a private dining alcove. Take your time.
PLAN
Choose the style that fits your stay.
Seasonal kaiseki delivered to your room. Relax at your own pace.
Same kaiseki menu, served in a private dining alcove within the restaurant.
Grilled fish, simmered vegetables, local pickles, miso soup, and rice. A proper Hakone morning.
Room-only stays available on request. Please call to discuss.
SOURCING
Hakone Yumoto sits where mountain and sea produce converge. Ashigara vegetables, local mountain greens, and Sagami Bay seafood — the best of the day, simply prepared.
The menu changes monthly because seasonal windows are short. Every visit brings a different table.
ALLERGIES
Please notify us of any allergies or dietary restrictions at booking or at least 3 days before arrival. We'll do our best to accommodate.
Shrimp, crab, wheat, eggs, dairy, soba, peanuts — we can remove or substitute most major allergens.
Vegetarian and vegan options available on request. Please notify us in advance.
Children's meals tailored to age and taste. Please mention at booking.
FAQ
Choose from 18:00 / 18:30 / 19:00. Specify your preference when booking.
Please inform us at booking or at least 3 days prior — we'll do our best to accommodate.
Local Kanagawa sake, Hakone craft beer, beer, shochu, plum wine, and non-alcoholic options.
Our standard plan includes dinner and breakfast. Please call to discuss room-only options.
Dietary needs or special requests — please call and we'll do our best.